Posted on September 8, 2013
The Santa Ynez Valley is filled with great places to have breakfast. When one is a guest of the Four Star Luxury Santa Ynez Inn, breakfast is already included and is one of their signature service items. From Italian Eggs Benedict to gourmet breakfast sandwiches served with fresh greens in a “breakfast salad”, homemade pancakes topped with fresh fruit and whipped cream, gourmet quiches to fluffy omelets with organic fresh vegetables and cheese, all Santa Ynez Inn guests know that starting off their day with one of the signature breakfasts at the Inn is the base ingredient for a recipe for a fabulous day in wine country.
Waking up in wine country where it is almost always sunny year-round beckons Santa Ynez Inn guests to start their day. When they make their way to the Parlour, the aroma of homemade pastries, freshly-baked muffins, fresh fruit and coffee fill the air of the lobby. Whether they choose to sit by the fireplace in the Parlour, at one of the elegant long tables or take their breakfast on the lovely Victorian porch and breathe in the fresh morning air of the Santa Ynez Valley, breakfast is a leisurely and personal experience without any rush. Friendly front desk team members alternate tending to guests and the resulting feel is that one is dining with family in their home rather than the formalities of a public restaurant.
Check back periodically on this BLOG for recipes from the Santa Ynez Inn’s favorite breakfast items. If there is a recipe you would like to see featured, let us know by leaving a comment here or emailing us at: Info@SantaYnezInn.com
Santa Ynez Inn Guest Enjoying Breakfast on the Porch